Shotgun Willie's

Reviews about Shotgun Willie's

• 3 / 5

  By Zack Gordon
  Split check for party of 4 -forced gratuity. Was told by waitress that it was just implemented because of the college students not tipping enough. Food was average. Wait staff was great. Would have tipped more!
  December 18, 2016
• 5 / 5

  By Walter Granberry
  They make a true 5-star green chili cheeseburger. Best I've found in New Mexico.
  September 15, 2016
• 5 / 5

  By Stephanie H
  This place is a must stop in Red River. Pictured with my review is the fully loaded baker with chopped brisket (delicious) extra cheese and added onions. The potato was so large I couldn't even finish it. Fair warning, this place was very busy when we went for lunch and the potatoes are there until they run out for the day. But they got our food out quickly and our bellies were full.
  July 14, 2016
• 5 / 5

  By Michael Steiner
  Breakfast was amazing! Brisket burrito was great! Owners are from Texas so they know what they are doing with the brisket. I typically include (pictures of the food) with my reviews but I ate it too fast and no pictures were taken. It was busy but the food came out fast, only about 10 minutes. Prices are very reasonable which is refreshing in a ski resort. It is located two minutes (walking) from the lift.
  June 07, 2016